Bazaar Meat By José Andrés

Sahara Las Vegas

A Social, Shared Plates Dining Experience

 

A groundbreaking culinary experience, Bazaar Meat by José Andrés is the James Beard award-winning chef’s wild and wonderful celebration of the carnivorous. Enjoy nuanced, playful cuisine and cocktails for which The Bazaar by José Andrés has become known on both coasts, in a strikingly seductive setting.

 

  • James Beard Award-winning and Michelin-starred Chef José Andrés
  • Bar Centro offers classic cocktails with a twist and inventive delights
  • Recipient of Wine Spectator’s Best of Award of Excellence
  • Two private dining rooms for any special occasion
  • Named “Best restaurant in Nevada” by Business Insider
  • Voted “Best of Las Vegas 2018 – Fine Dining” and “Best of Las Vegas 2019 – Date Night” by the Las Vegas Review-Journal
  • “Best Meat House in America” – Andrew Zimmern

 

DINING HOURS
5PM – 10PM | Friday – Sunday

Beginning March 4:
5:30PM – 10PM | Thursday – Sunday

 

DINING MENUS

Bazaar Meat By José Andrés Main Menu

Tasting Menus

Bar Centro Menu

 

NEW! ELEVATE TAKE-OUT
TAKEAWAY HOURS
4:00PM – 9:30PM | Friday – Sunday

Preview Takeaway Menu

SUNDAY SPECIALS
Check Out Wine Menu

  • 50% Off Select Bottles Of Wine
  • $30 Cocktail & Appetizer Special at Bar Centro: Two Drinks (red or white sangria) + Full Order of Croquetas

 

CONTACT
702.761.7610
Email Us

 

Group Dining

For groups of 12 guests or more, learn about group dining and private events at Bazaar Meat. Let our Special Events and Catering team plan all the details to make your event unforgettable.

  • Reception: 500 guests
  • Seated: 250 guests
  • Partial Buyout Reception: 175 guests
  • Partial Buyout Seated: 150 guests
  • Sam’s Room (Private): 50 guests
  • Silver Room (Private): 28 guests
  • Chef’s Table (Private): 10 guests

Take a virtual tour

View Floorplan

Get social with Bazaar Meat